FACTS ABOUT FINE DINING I TRONDHEIM REVEALED

Many of the cutlery had been classic Norwegian structure from Skaugum and Hardangerbestikk. Great element. The restaurant has various cows milking just for them. Along with the desert was an extremely great milk ice cream. The plum sake we experienced with it had been delightful. On our way again up to the mezzanine for the espresso and several "lÃ